crab, scallop, shiitake mushroom Diplomatico Mantuano, Akashi-Tai umeshu, lime, orange marmalade, vanilla and chilli Hand pulled noodle Burgundy, France 9.1, 2018 by Ott, Domaines Ott Provence, France 珍珠玉杯饺 superior soy sauce, 豉椒牛柳 45.2, 2018 Chablis ‘Terroir de Courgis’, Jean-Marc Brocard Burgundy, France Darjeeling, also known as the Queen of the Himalayas, is a black tea with musky sweet aromas. Steamed chilli prawn Half crispy aromatic duck Thai chicken salad pomegranate, pomelo, cress, 剁椒蒸围虾 Spicy steamed seabass 125, 2016 Beaune 1er Cru ‘les Perrières’, Domaine de Montille Burgundy, France Golden seaweed roll vg 64, 2018 Rock Angel, Château d’Esclans Provence, France 88, Dassai 23 Junmai Daiginjo Yamaguchi, Japan Crispy duck roll + £2 Scallop shui mai Don Julio reposado, chilli, Szechuan pepper, lime, pineapple, agave mezcal mist, Two Tribes Metroland Session IPA London, England 3.6% black bean sauce, Mango lime mallow This is Yauatcha’s second UK location following the success of its award winning restaurant in Soho. shade of old gold and malty taste of toasted hazelnuts, Aged for up to three years, this delicately complex Puer tea is balanced, smooth and lightly earthy. Handpicked and crafted at the end of summer when its fragrance is most intense, Pai Mu Tan or White Peony has delicate flowery, fresh and velvety notes. Dan Cong Shui Xian is a flavoursome and complex oolong from the famous Wu Dong Mountain with dark liquor and honey roasted aromas. Scallop shui mai pomegranate, pomelo, cress, 老乾媽雙鮮 59, 2018 Whispering Angel, Château d’Esclans Provence, France Golden Silk 6 A skilfully made speciality green tea with the rich fragrance of jasmine blossom. 13.4k Posts - See Instagram photos and videos taken at ‘Yauatcha City’ 72, 2018 Pouilly-Fumé, de Ladoucette Loire, France superior soy sauce pineapple, bell pepper, tomato Mount Gay black barrel, apricot, lychee, lime, jasmine, walnut bitters Each bar can be hired exclusively alongside its adjoining main terrace to provide an indoor and outdoor event space for up to120 guests. superior soy sauce, 珍珠玉杯饺 peanut, sesame CONTACT For all event enquiries please contact: [email protected] 020 3817 9888. Crystal jade dumpling vg Singapore noodle + £9 Supreme seafood dumpling soup Wild mushroom bun vg honey roasted pork, 软壳蟹刈包 Diplomatico Mantuano, peach, ginger, pineapple and lime If you love fine Chinese food, you will love this. The Yautcha City terraces are the perfect spot for balmy days and long summer nights. Stir-fry spring vegetable with truffle Autumnal White Peony 7 36, 经典炸点三部曲 110, 2015 Réserve de la Comtesse Bordeaux, France Ketel One, peach, lychee, raspberry, jasmine, tonic water Choice of two dim sum, wok main dish and side dish, Blossom menu Har gau 18, 豆角蛋炒飯 Spicy steamed seabass Pan fried silver cod + £6 Each terrace has a canopy covering to protect guests from the elements. Hand pulled noodle v + £8 Pan fried silver cod g 9. Crispy aromatic duck for two Prawn and chicken shui mai Wuyi Mountains, Fujian Province Meng Ku, Yunnan Province 19.8, 2018 Avesso, Cazas Novas Vinho Verde, Portugal 15.5, 2016 Camel Valley Brut Rosé Cornwall, England 5, Matcha red berry cheesecake 180, 2015 Blanc Fumé de Pouilly ‘Silex’, Dagueneau Pouilly-Fumé, France rainbow dumplings with magic breakfast. @50bestdiscovery 2019. 290, 2015 Chablis 1er Cru Foret, Raveneau Meng Ku, Yunnan Province ... View this post on Instagram. Edamame and wakame puff vg prawn, scallop, chilli, peanut, Summer comfort +£3 mango mousse, mango glaze, coconut dacquoise, Zise flower +£3 Previously the home of a wine bar. bell pepper, black bean sauce Dim Sum Sunday Brunch with a Difference at Yauatcha City: I have something of a soft spot for Yauatcha, though I know it best for beautiful Asian style cakes rather than for dining. 芝麻鳳尾蝦多士 Yellow = Chicken and Chinese chive Enjoy Yauatcha City at the weekend and dine off our luxurious Supreme Saturdays menu. Camomile 5 shimeji, cloud ear mushroom cucumber, spring onion, Scallop shui mai +£2 hazelnut sponge, apple caramel mousse, almond sponge, jasmine syrup, fromage fraise mousse, caramel apple jelly Choice of two dim sum, starter, wok dish and side dish. 18, 家鄉菘菇炒拉麵 170, 2010 Tignanello, Antinori Tuscany, Italy 8.5, 豉椒牛柳配蛋炒飯 160, 2009 Château Batailley Grand Cru Classé, Pauillac, France soothing. 黑松露醬春捲 Huangshan Mountains, Anhui Province hazelnut sponge, apple caramel mousse, almond sponge, jasmine syrup, fromage frais mousse, caramel apple jelly, Chocolate fusion + £2 5, Chocolate fusion Golden squash dumpling vg 18, 火爆素熏鸭 Indigo = Seafood and spinach 28.2, 2018 Rioja ‘Suso’, Bodegas Artesa Rioja, Spain 海带毛豆酥 81, Dewazakura ‘Omachi’ Junmai Ginjo Yamagata, Japan with celery and chilli pepper, 豆卜金针菇饺 Venison puff 490, 2018 Mourvèdre Cape Coral, Circumstance Stellenbosch, South Africa To complement the cuisine, the drinks menu comprises nearly 40 types of tea, as well as cocktails inspired by Chinese ingredients and a broad wine and Champagne list. Including scallop shui mai, wild mushroom dumpling, seafood black truffle dumpling, edamame and wakame puff and venison puff, followed by jasmine tea smoked ribs and Mongolian lamb with a side of baby pak choi and steamed jasmine rice 118. Stir-fry Penang kwetio noodle + £9 Your choice of any four drinks, dim sum, wok, side and dessert. Crystal jade dumpling v Sticky rice in lotus leaf + £2 3, 金瓜風車餃 Baby pak choi leek, cloud ear mushroom, 65 per person 神户牛酥角 Hot and sour soup with shiitake mushroom vg Crystal jade dumpling vg, 松露酱炒甜豆翠玉瓜 Peach, Americano Cocci, Mondino Amaro, rose hip cordial, Mediterranean tonic, Lalu 180, Laurent Perrier Brut Rosé Champagne, France 49, 2018 Grüner Veltliner ‘Von Den Terrassen’, Sepp Moser Kremstal, Austria for a minimum of two guests, 姜葱龙虾鱼子饺 This pleasantly aromatic tea is caffeine free a clean and clear character with hints of honey, exotic Sister restaurant of Yauatcha in Soho and a member of the acclaimed Hakkasan fleet, Yauatcha City presents high-end Chinese delicacies. frisee lettuce, enoki mushroom, 香菇絲絹豆腐煲 Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. 10, 黑松露酱春卷 11, Stir-fry vegetables with truffle vg Yauatcha City offers a wide variety of opportunities for groups of friends and colleagues to dine together and enjoy Yauatcha’s signature dim sum, wok dishes, patisseries, tea and cocktails. Groups of eight diners or more can be seated on rectangular tables in the main restaurant area or at the more casual high tables to enjoy the theatre and atmosphere of the open wok kitchen. A larger group of 30 guests can enjoy window seating overlooking Broadgate Circle. 14, Lemonberry Martini Golden squash dumpling vg For reservations: +91 9222222800. pickled chilli, gai lan, 豉油皇香煎鳕鱼 The terraces can be hired exclusively and can accommodate up to 60 guests for a cocktail and canapé party. mango mousse, fresh mango and lime centre, coconut daquoise Rated -/5. The restaurant launched in 2015 in Broadgate Circle. Prawn and bean curd cheung fun + £4, Choose any dim sum, wok dish, side and dessert per person, 泰式鸡沙拉 9, 金瓜風車餃 Aged for up to three years, this delicately complex Puer tea is balanced, smooth and lightly earthy. 神户牛酥角 14, Ginger and Pineapple Martini shimeji mushroom, Singapore noodle +£9 Yunnan Province 20, 老乾媽雙鮮 superior soy sauce Supreme seafood dumpling soup 黑松露醬春卷 Stir-fry Penang kwetio noodle 21, 贰菘兰花苗 Wild mushroom dumpling vg mushroom, bean curd, 上海煎锅贴 14, Henriot Brut Souverain Champagne, France bell pepper, black bean sauce, 蒙古羊肉煲 Big Red Robe 12 10, Vegetable fried rice with preserved olive leaf vg 榄菜素炒饭 Chaozhou, Guangdong Province 12, 油烹麦片鲜鱿 chilli, garlic, 老乾媽雙鮮 The menu features some of Yauatcha’s most luxurious dishes exclusive to the restaurant, accompanied by a selection of signature and classic dim sum all to be enjoyed with … Jade Dream Handcrafted from the golden leaf buds of a revered Yunnan varietal. Yauatcha City is perfectly located overlooking Broadgate Circle, an area in the city which houses a collection of restaurants providing flavours from all over the world. Yauatcha City is an all-day dim sum teahouse, where friends and family gather to catch up over a wide selection of dim sum, wok dishes, tea and cocktails. Made using natural food colouring, our flavours include: Szechuan tenderloin beef, cumin spiced lamb, chicken and Chinese chive, mushroom and bamboo pith, pork and prawn, seafood and spinach, truffled sweet potato The City version of Yauatcha isn’t too far removed from the Soho original - think upmarket, pretty Cantonese dishes, served in a glam restaurant that’s excellent for pre-gaming before hitting some cocktail bars in Shoreditch. 金瓜風車餃 Choice of two dim sum, starter, wok dish and side dish, Pearl menu Black Samurai – Organic 12 Kung pao chicken 14, Rose Fortune 松露酱炒甜豆翠玉瓜 Fried bean curd enoki mushroom dumpling vg Speaking of which, I didn’t love the disposable chop sticks. Mushroom spring roll Mushroom spring roll v chocolate sponge, berry chocolate mousse, raspberry and rosemary cremeux, bramble berry compote We chose a classic Jasmine tea to warm us up and it was the most beautiful thing to drink. Yunnan Province scallop shui mai, seafood black truffle dumpling, har gau, wild mushroom dumpling, char siu bun, venison puff, mushroom spring roll Edamame truffle dumpling vg Stir-fry rib eye beef in black bean sauce King crab Shanghai siew long bun Spicy aubergine, okra and French bean with peanut, 香酥鴨沙拉 Monday to Saturday 12-11.30pm, ADDRESS 105, 2017 Cakebread Cellars, Napa Valley, California Napa Valley, California Violet = Truffled sweet potato Teas are served in 500ml pot Wagyu beef puff Rated 4.2/5. Yauatcha City is a dim sum teahouse offering an all-day grazing experience. Crispy monkfish cheek with enoki mushroom Egg fried rice with spring onion v + £5, 白菜苗 Known for A modern interpretation of a Chinese teahouse, Yauatcha has been awarded a Michelin Star for ten consecutive years. Classic baked dim sum Yauatcha City. 素菜酸辣羹 peanut, sesame, Edamame truffle dumpling ‘vg’ It’s a fun little touch among an otherwise very slick & sophisticated restaurant. 20, 松露酱炒甜豆翠玉瓜 Crispy duck roll Kung pao chicken water chestnut When we were in Asia, I was delighted to see various steamed, fried and baked dumplings, buns and rolls on offer for breakfast at most of the hotels we stayed at so - when in Rome - we had breakfast the Chinese way most days. 225, 2014 Mongeard-Mugneret Grand Cru Echezeaux Burgundy, France 10.8, 2016 Sauvignon Blanc ‘Awatere’, Cable Bay Marlborough, New Zealand Broadgate Circle El Dorado 3 yr, Henriot champagne, kumquat, mandarin, lime, mint Scallop shui mai 155, 2014 Puligny-Montrachet, Domaine Leflaive Burgundy, France Spicy aubergine, okra and French bean with peanut Items are priced per piece, and must be ordered with a minimum of 24 hours notice, 北京烤全鴨配魚子醬 Golden squash dumpling vg 3.5, 剁椒蒸圍蝦 43, 2018 Sangiovese, Gran Sasso Abruzzo, Italy Sister Restaurant to the Michelin starred Yautcha in Soho - covering half of Broadgate Circle on the 1st floor gives pleasing views to the entertainments within the circular forum below .
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